Parsnips. Never cooked them before. Go ahead and laugh, I'll wait...
I have more, but don't really have any idea how to make them taste good. I'm not even sure I like them, but a farmer friend gave us some, so now I need to cook 'em, and I'm hoping some of my blogger friends can help me out! Please! :)
I mean besides the obvious of peeling, cutting and boiling them.
parsnip cakes - SOOOO good!
ReplyDeleteok. I'll google it!
DeleteI've never cooked parsnips before either - in fact, I don't think I've ever eaten them! I bet if you go to allrecipes.com and use their "search by ingredient" function, you could come up with some good recipes. Good luck!
ReplyDeletethanks. i'll try that too!
DeleteI LOVE parsnips! Add them to a roast with the potatoes and carrots, roast them at 400 degrees with other root vegetables tossed lightly in olive oil, or use them in a stew or potpie. Let us know how you like them! :)
ReplyDeletethanks! i'll give it a whorl! and let you know~
DeleteRoast them with a chicken like you would carrots and potatoes. Then you can either eat them or put them into a chicken stock. They're like a spicy carrot :) when in doubt about a veggie, I always try roasting it :)
ReplyDelete-Jaime